Did you just eat that?: two scientists explore double-dipping, the five-second rule, and other food myths in the lab
Author
Publisher
W. W. Norton & Company
Publication Date
[2019].
Edition
First edition.
Language
English
Description
Loading Description...
More Details
Contributors
Sheldon, Brian W.,1950- author
ISBN
9780393609752
Also in this Series
Checking series information...
Staff View
Loading Staff View.