Cookery and Dining in Imperial Rome
(eBook)

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Average Rating
Author
Published
Dover Publications, 2012.
Format
eBook
Status
Available Online

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Language
English
ISBN
9780486156491

Syndetics Unbound

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Citations

APA Citation, 7th Edition (style guide)

Apicius., Apicius|AUTHOR., & Joseph Dommers Vehling|AUTHOR. (2012). Cookery and Dining in Imperial Rome . Dover Publications.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Apicius, Apicius|AUTHOR and Joseph Dommers Vehling|AUTHOR. 2012. Cookery and Dining in Imperial Rome. Dover Publications.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Apicius, Apicius|AUTHOR and Joseph Dommers Vehling|AUTHOR. Cookery and Dining in Imperial Rome Dover Publications, 2012.

MLA Citation, 9th Edition (style guide)

Apicius, Apicius|AUTHOR, and Joseph Dommers Vehling|AUTHOR. Cookery and Dining in Imperial Rome Dover Publications, 2012.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouping Information

Grouped Work IDbb7f400a-5e73-a31a-8338-181b4263145d-eng
Full titlecookery and dining in imperial rome
Authorapicius
Grouping Categorybook
Last Update2023-08-03 21:00:44PM
Last Indexed2024-03-27 04:40:17AM

Book Cover Information

Image Sourcehoopla
First LoadedMar 30, 2023
Last UsedNov 22, 2023

Hoopla Extract Information

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