Ices, and How to Make Them: A Popular Treatise on Cream, Water, and Fancy Dessert Ices, Ice Puddings, Mousses, Parfaits, Granit…
(eBook)

Grouping Information

Book Cover Information

Hoopla Extract Information

stdClass Object
(
    [year] => 2018
    [artist] => Herman Senn Charles
    [fiction] => 
    [coverImageUrl] => https://cover.hoopladigital.com/csp_9781528784511_270.jpeg
    [titleId] => 12115556
    [isbn] => 9781528784511
    [abridged] => 
    [language] => ENGLISH
    [profanity] => 
    [title] => Ices, and How to Make Them
    [demo] => 
    [segments] => Array
        (
        )

    [pages] => 106
    [children] => 
    [artists] => Array
        (
            [0] => stdClass Object
                (
                    [name] => Herman Senn Charles
                    [relationship] => AUTHOR
                )

        )

    [genres] => Array
        (
            [0] => Cooking
            [1] => Courses & Dishes
            [2] => Desserts
            [3] => Ice Cream, Ices, Etc.
            [4] => Individual Chefs & Restaurants
        )

    [price] => 0.99
    [id] => 12115556
    [edited] => 
    [kind] => EBOOK
    [active] => 1
    [upc] => 
    [synopsis] => The Vintage Cookery Books series hopes to bring old wisdom and classic techniques back to life, as we have so much to learn from 'the old ways' of cooking. Not only can these books provide a fascinating window into past societies, cultures and every-day life, but they also let us actively delve into our own history – with a taste of what, how and when, people ate, drank, and socialised.
    [url] => https://www.hoopladigital.com/title/12115556
    [pa] => 
    [series] => Vintage Cookery Book
    [subtitle] => A Popular Treatise on Cream, Water, and Fancy Dessert Ices, Ice Puddings, Mousses, Parfaits, Granit…
    [publisher] => Read Books Ltd.
    [purchaseModel] => INSTANT
)