Best Salads Ever: Recipes for Sensational Salads All Year Long
(eBook)

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Published
Grub Street Publishing, 2015.
Format
eBook
Status
Available Online

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Language
English
ISBN
9781910690741

Syndetics Unbound

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Citations

APA Citation, 7th Edition (style guide)

Sonja Bock., Sonja Bock|AUTHOR., & Tina Scheftelowitz|AUTHOR. (2015). Best Salads Ever: Recipes for Sensational Salads All Year Long . Grub Street Publishing.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Sonja Bock, Sonja Bock|AUTHOR and Tina Scheftelowitz|AUTHOR. 2015. Best Salads Ever: Recipes for Sensational Salads All Year Long. Grub Street Publishing.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Sonja Bock, Sonja Bock|AUTHOR and Tina Scheftelowitz|AUTHOR. Best Salads Ever: Recipes for Sensational Salads All Year Long Grub Street Publishing, 2015.

MLA Citation, 9th Edition (style guide)

Sonja Bock, Sonja Bock|AUTHOR, and Tina Scheftelowitz|AUTHOR. Best Salads Ever: Recipes for Sensational Salads All Year Long Grub Street Publishing, 2015.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID521086d0-5fec-573e-ebdb-34e3c069d399-eng
Full titlebest salads ever recipes for sensational salads all year long
Authorbock sonja
Grouping Categorybook
Last Update2023-08-15 21:00:35PM
Last Indexed2024-03-27 03:10:52AM

Book Cover Information

Image Sourcehoopla
First LoadedMar 17, 2023
Last UsedDec 5, 2023

Hoopla Extract Information

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    [synopsis] => Salads used to be thought of only as summer food but this new and beautifully illustrated book shows that it is easy to be creative with salads all year round. With the fantastic choice of leaves and herbs on offer today, you now have the chance to create a wealth of delicious dishes. There are plenty of exciting ideas combining intriguing ingredients and imaginative flavors. You may be looking for a light lunch, refreshing side dish or a more substantial supper-whichever it is; there are lots of ideas for delicious dishes in this handy book. Filled throughout with stunning color photographs so that cooks of every ability can easily follow the instructions and achieve superb results every time. This is a great book to have in your kitchen it has the standard salad classics but also new ideas. It is an inspiring book that extols the salad as a satisfying meal, which excites the eye, delights the taste buds, and fulfills today's drive to eat more healthily. So whether treating yourself to a comforting pasta salad on a winter evening, catering for a large summer buffet, or impressing your guests with some tantalizing side combinations, salads can rise to every occasion. The book opens with an introduction covering how to prepare key ingredients plus a useful guide to dressings, marinades, dips and salsas to accompany the salads. The main section of the book features wonderful salad recipes including appetizers and starters, vegetarian, fish, meat and fruit salads. Here are classic and exotic salads, and delicious ideas for all events, from a simple supper for two to elegant dinner parties. The book features a dazzling array of ideas, including perfect party food for brilliant Asian-styled, Arab-styled and Indian-styled buffets with accompanying bread and pudding recipes.
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