101 Things To Do With Zucchini
(eBook)

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Published
Gibbs Smith, 2007.
Format
eBook
Status
Available Online

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Language
English
ISBN
9781423611905

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Citations

APA Citation, 7th Edition (style guide)

Cyndi Duncan., Cyndi Duncan|AUTHOR., & Georgie Patrick|AUTHOR. (2007). 101 Things To Do With Zucchini . Gibbs Smith.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Cyndi Duncan, Cyndi Duncan|AUTHOR and Georgie Patrick|AUTHOR. 2007. 101 Things To Do With Zucchini. Gibbs Smith.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Cyndi Duncan, Cyndi Duncan|AUTHOR and Georgie Patrick|AUTHOR. 101 Things To Do With Zucchini Gibbs Smith, 2007.

MLA Citation, 9th Edition (style guide)

Cyndi Duncan, Cyndi Duncan|AUTHOR, and Georgie Patrick|AUTHOR. 101 Things To Do With Zucchini Gibbs Smith, 2007.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID5f15b82c-46fc-ba35-ed0c-7954b6f39203-eng
Full title101 things to do with zucchini
Authorduncan cyndi
Grouping Categorybook
Last Update2024-01-29 20:59:33PM
Last Indexed2024-05-04 03:29:25AM

Book Cover Information

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First LoadedApr 23, 2023
Last UsedMay 4, 2024

Hoopla Extract Information

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    [synopsis] => Grilled, pickled, stuffed, sauced, or hidden in cake-recipes for the ultimate versatile vegetable!

Finally, a solution to the age-old question posed every summer as we stare down at our prolific zucchini plants: "What can I make with all of this zucchini?"

101 Things to Do with Zucchini features recipes for familiar comfort foods such as breads and soups, along with creative, clever little gems for appetizers and desserts. This collection includes such delicious recipes as:

· Toasty Zucchini Bruschetta

· Zucchini Sushi

· Lemon Shrimp and Zucchini Fettucini

· Creamy Zucchini and Carrot Soup

· Zucchini Drop Cookies, and many more
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