Making Our Food Sustainable
(eBook)

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Published
Crabtree Publishing Company, 2018.
Format
eBook
Status
Available Online

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Language
English
ISBN
9781427121431

Syndetics Unbound

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Citations

APA Citation, 7th Edition (style guide)

Paul Mason., & Paul Mason|AUTHOR. (2018). Making Our Food Sustainable . Crabtree Publishing Company.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Paul Mason and Paul Mason|AUTHOR. 2018. Making Our Food Sustainable. Crabtree Publishing Company.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Paul Mason and Paul Mason|AUTHOR. Making Our Food Sustainable Crabtree Publishing Company, 2018.

MLA Citation, 9th Edition (style guide)

Paul Mason, and Paul Mason|AUTHOR. Making Our Food Sustainable Crabtree Publishing Company, 2018.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID03688311-c6f0-3f1a-37ad-1cf648cf5c66-eng
Full titlemaking our food sustainable
Authormason paul
Grouping Categorybook
Last Update2024-04-13 05:25:13AM
Last Indexed2024-04-20 02:13:16AM

Book Cover Information

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First LoadedFeb 21, 2023
Last UsedApr 1, 2024

Hoopla Extract Information

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    [synopsis] => How can eating better ourselves improve life for everyone on the planet? This intriguing title combines images and infographics to help explain how choosing foods that don't have to be shipped long distances, don't add to world pollution, and are not in danger of running out helps to ensure the world's food supply. Close-up boxes and case studies illustrate relevant examples of topics such as soil protection, organic vs industrial farming, and overfishing.
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