Growing Kale, Brussels Sprouts and Celery
(eBook)
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Language
English
ISBN
9781393928218
Also in this Series
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Citations
APA Citation, 7th Edition (style guide)
Roby Jose Cijiu., & Roby Jose Cijiu|AUTHOR. (2021). Growing Kale, Brussels Sprouts and Celery . Agrihortico.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Roby Jose Cijiu and Roby Jose Cijiu|AUTHOR. 2021. Growing Kale, Brussels Sprouts and Celery. Agrihortico.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Roby Jose Cijiu and Roby Jose Cijiu|AUTHOR. Growing Kale, Brussels Sprouts and Celery Agrihortico, 2021.
MLA Citation, 9th Edition (style guide)Roby Jose Cijiu, and Roby Jose Cijiu|AUTHOR. Growing Kale, Brussels Sprouts and Celery Agrihortico, 2021.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouping Information
| Grouped Work ID | f3145750-7777-a530-09c8-dbd2ec5b40a2-eng |
|---|---|
| Full title | growing kale brussels sprouts and celery |
| Author | cijiu roby jose |
| Grouping Category | book |
| Last Update | 2023-08-03 21:00:44PM |
| Last Indexed | 2024-04-27 05:42:48AM |
Book Cover Information
| Image Source | hoopla |
|---|---|
| First Loaded | Aug 19, 2023 |
| Last Used | Apr 10, 2024 |
Hoopla Extract Information
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[synopsis] => Kale leaves and Brussels sprouts are a group of nutrient-dense Cruciferous (brassica) vegetables. Some recent scientific researches conducted at the William Paterson University, New Jersey concluded that Cruciferous vegetables and dark leafy greens are the most nutrient-dense, plant-based foods available today. This small book explains in detail growing practices, health benefits, food preparations, and nutrient information of kale and brussels sprouts, along with that of celery, another nutrient-dense food.
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