Ripe Recipes: Four Seasons of Fresh Cooking
(eBook)
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Language
English
ISBN
9781462126057
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Citations
APA Citation, 7th Edition (style guide)
Angela Redfern., & Angela Redfern|AUTHOR. (2016). Ripe Recipes: Four Seasons of Fresh Cooking . Cedar Fort Publishing & Media.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Angela Redfern and Angela Redfern|AUTHOR. 2016. Ripe Recipes: Four Seasons of Fresh Cooking. Cedar Fort Publishing & Media.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Angela Redfern and Angela Redfern|AUTHOR. Ripe Recipes: Four Seasons of Fresh Cooking Cedar Fort Publishing & Media, 2016.
MLA Citation, 9th Edition (style guide)Angela Redfern, and Angela Redfern|AUTHOR. Ripe Recipes: Four Seasons of Fresh Cooking Cedar Fort Publishing & Media, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouping Information
Grouped Work ID | 3b2b61d6-dd88-ed3e-0407-2fbe534f8be3-eng |
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Full title | ripe recipes four seasons of fresh cooking |
Author | redfern angela |
Grouping Category | book |
Last Update | 2023-10-04 21:03:28PM |
Last Indexed | 2024-04-17 02:43:34AM |
Book Cover Information
Image Source | hoopla |
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First Loaded | May 24, 2023 |
Last Used | Jan 30, 2024 |
Hoopla Extract Information
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