The new vegan cookbook : innovative vegetarian recipes free of dairy, eggs, and cholesterol
(Book)
Author
Contributors
Published
San Francisco : Chronicle Books, c2001.
Format
Book
Physical Desc
112 pages : col. ill. ; 21 x 23 cm.
Status
Description
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Published
San Francisco : Chronicle Books, c2001.
Language
English
Notes
General Note
Includes index.
Copies
| Location | Call Number | Status | Due Date |
|---|---|---|---|
| Hudson Regional Library - BOOK - Adult | 641.5636 SASS | Checked Out | May 6, 2024 |
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Citations
APA Citation, 7th Edition (style guide)
Sass, L. J., & Weaver, J. (2001). The new vegan cookbook: innovative vegetarian recipes free of dairy, eggs, and cholesterol . Chronicle Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Sass, Lorna J and Jonelle. Weaver. 2001. The New Vegan Cookbook: Innovative Vegetarian Recipes Free of Dairy, Eggs, and Cholesterol. Chronicle Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Sass, Lorna J and Jonelle. Weaver. The New Vegan Cookbook: Innovative Vegetarian Recipes Free of Dairy, Eggs, and Cholesterol Chronicle Books, 2001.
MLA Citation, 9th Edition (style guide)Sass, Lorna J., and Jonelle Weaver. The New Vegan Cookbook: Innovative Vegetarian Recipes Free of Dairy, Eggs, and Cholesterol Chronicle Books, 2001.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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