EveryDayCook
(Book)
Author
Contributors
Published
New York : Ballantine Books, [2016].
Format
Book
Edition
First edition.
Physical Desc
xxix, 224 pages : color illustrations ; 24 cm
Status
Description
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More Details
Published
New York : Ballantine Books, [2016].
Edition
First edition.
Language
English
Notes
General Note
Includes indexes.
Description
"My name is Alton Brown, and I wrote this book. It's my first in a few years because I've been a little busy with TV stuff and interwebs stuff and live stage show stuff. Sure, I've been cooking, but it's been mostly to feed myself and people in my immediate vicinity -- which is really what a cook is supposed to do, right? Well, one day I was sitting around trying to organize my recipes, and I realized that I should put them into a personal collection. One thing led to another, and here's EveryDayCook. There's still plenty of science and hopefully some humor in here (my agent says that's my ''wheelhouse''), but unlike in my other books, a lot of attention went into the photos, which were all taken on my iPhone (take that, Instagram) and are suitable for framing. As for the recipes, which are arranged by time of day, they're pretty darned tasty."
Copies
Location | Call Number | Status | Due Date |
---|---|---|---|
Hudson Regional Library - BOOK - Adult | 641.5 BROWN | Checked Out | September 30, 2024 |
South Holiday Branch Library - BOOK - Adult | 641.5 BROWN | Checked Out | October 2, 2024 |
Zephyrhills Public Library - BOOK - Adult | 641.56314 GOOD | Checked Out | September 20, 2024 |
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Subjects
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Citations
APA Citation, 7th Edition (style guide)
Brown, A., DeHeer, S., & Splawn, M. (2016). EveryDayCook (First edition.). Ballantine Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Brown, Alton, 1962-, Sarah, DeHeer and Meghan, Splawn. 2016. EveryDayCook. Ballantine Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Brown, Alton, 1962-, Sarah, DeHeer and Meghan, Splawn. EveryDayCook Ballantine Books, 2016.
MLA Citation, 9th Edition (style guide)Brown, Alton, Sarah DeHeer, and Meghan Splawn. EveryDayCook First edition., Ballantine Books, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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