Modern comfort food : a Barefoot Contessa cookbook
(Book)
Author
Contributors
Published
New York : Clarkson Potter/Publishers, [2020].
Format
Book
Edition
First edition.
Physical Desc
256 pages : color illustrations ; 27 cm.
Status
Centennial Park Branch Library - BOOK - Adult
641.5 GARTEN
1 available
641.5 GARTEN
1 available
Hudson Regional Library - BOOK - Adult
641.5 GARTEN
1 available
641.5 GARTEN
1 available
Land O'Lakes Branch Library - BOOK - Adult
641.5 GARTEN
1 available
641.5 GARTEN
1 available
Description
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More Details
Published
New York : Clarkson Potter/Publishers, [2020].
Edition
First edition.
Language
English
Notes
General Note
Includes indexes.
Description
Cooking comfort food-- particularly fresh, modern comfort food-- ensures that everyone at your table will feel happy and satisfied. Garten knows that serving delicious food will feed not only your cravings but also your soul-- especially in these stressful times. Her book provides simple, foolproof, dependable recipes that will help you nourish yourself and the people you love.
Copies
Location | Call Number | Status | Due Date |
---|---|---|---|
Centennial Park Branch Library - BOOK - Adult | 641.5 GARTEN | On Shelf | |
Hudson Regional Library - BOOK - Adult | 641.5 GARTEN | On Shelf | |
Land O'Lakes Branch Library - BOOK - Adult | 641.5 GARTEN | On Shelf | |
New River Branch Library - BOOK - Adult | 641.5 GARTEN | On Shelf | |
Regency Park Branch Library - BOOK - Adult | 641.5 GARTEN | On Shelf |
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Citations
APA Citation, 7th Edition (style guide)
Garten, I., Bacon, Q., & Uys, J. (2020). Modern comfort food: a Barefoot Contessa cookbook (First edition.). Clarkson Potter/Publishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Garten, Ina, Quentin, Bacon and Jean-Pierre Uys. 2020. Modern Comfort Food: A Barefoot Contessa Cookbook. Clarkson Potter/Publishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Garten, Ina, Quentin, Bacon and Jean-Pierre Uys. Modern Comfort Food: A Barefoot Contessa Cookbook Clarkson Potter/Publishers, 2020.
MLA Citation, 9th Edition (style guide)Garten, Ina,, Quentin Bacon, and Jean-Pierre Uys. Modern Comfort Food: A Barefoot Contessa Cookbook First edition., Clarkson Potter/Publishers, 2020.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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