"90 no-alcohol cocktail recipes from top bartenders across the country"--

More than 1600 entries organised in an easy-to-use A-Z format and featuring over 4000 of the world's top producers and 7000 wines Packed with Oz's encyclopaedic knowledge and always honest opinion You can't hold all the wine information you need in your head, but with this handy guide you can be sure it is available whenever you want it. Indispensable as ever, Oz Clarke's now classic Pocket Wine Book is meticulously updated each year. This is the...

"The sober life is so superior to the drinking life that there is no contest. But most drinkers have been drinking for many years, or even decades, and find [it] hard to change. The sober coach takes the hand of the reader and shows them the beautiful truth: that alcohol is a pathetic and unpleasant little drug"--

For young people, leading a healthy lifestyle requires education and empowerment. In Understanding Alcohol, readers will explore the social aspects and health effects of drinking and alcohol use disorder, and ways to make healthy choices. Sidebars challenge and expand readers' thinking while relating topics to 21st Century skills and themes--from creativity and innovation to financial literacy. Book also includes a table of contents, author biography,...

The Mini Bar series maybe small in size, but each tiny tome is filled with classic and original recipes that pack quite a wallop! Whiskey lovers will find everything from the Perfect Manhattan to the Traditional Southern-Style Mint Julep. Each volume in this new series tells the history of its particular alcohol, as well as its distinct traits and characteristics. A glossary of essential bar tools and cocktail terminology will ensure readers

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This flash fiction can be sipped or slammed, just like the booze it represents! A cocktail is like an excellent story-bitter and sweet and over too quickly, but the memory of it stays with you. From the Pimm's Cup to Smoking Bishop, the Manhattan to the Moscow Mule, Mixed Up features not only more than two dozen classic recipes and hot tips on ingredients and preparations, but new cocktail-themed short stories from some of today's most popular and...

Jimmy has moved into the house. Fiona's scrounging for cash. Lip is sentenced to community service. Frank is missing. And although no one else seems to mind, Debbie's worried about him. Everything seems status quo, except for the mysterious Town Car parked out front.

Craft beer's most popular style, India Pale Ale, is experiencing a flavor revolution. Brewers are using a wide range of flavors to push the boundaries of the style, from cocoa nibs to coffee, fruits to vegetables, spices, herbs, and even wood, brewers are using a wide range of flavors to push the boundaries of the style. Explore the ways creative ingredients are being, used in brewing these highly hopped beers and try your own version using 24 recipes...

Go on a tasting tour and sample the best 150 beers in North America, without ever leaving home! Scott R. Russell shows you how to brew in your own kitchen clones of Moosehead Lager from Maine, St. Ambroise Stout from Quebec, Honey Weizen from Oregon, and all of your other favorites. Each recipe uses only basic brewing equipment and comes with partial-mash, all-extract, and all-grain instructions. Expand your brewing repertoire while enjoying the greatest...