Catalog Search Results
Author
Publisher
Random House
Pub. Date
[2023]
Edition
First edition.
Language
English
Description
"Hay fever. Peanut allergies. Eczema. Either you have a frustrating allergy, or you know someone who does. Billions of people worldwide-an estimated 30 to 40 percent of the global population-have some form of allergy; millions have one severe enough to actively endanger their health. Even more concerningly, over the last decade, the number of people diagnosed with allergy has been steadily increasing. Medical anthropologist Theresa MacPhail, herself...
Author
Language
English
Description
The bean liquid we used to throw away turns out to be one of the most astonishing culinary discoveries of the decade. With its amazing egg-replacement abilities, miraculous "aquafaba" can be used as an egg-replacer to make everything from French toast to lemon meringue pie. Aquafaba can be used as a binder in both sweet and savory recipes and is a boon to vegans, people with egg allergies, as well as anyone interested in innovative cooking with a...
Author
Language
English
Description
You Can Have Your Fried Chicken and Eat It, Too
The benefits of eating a low-carb diet are countless, but who can remember a single one in the throes of an all-consuming craving? Cravings for baked, fried, starchy, and sweet foods are intensely powerful. At last, you no longer need to be a superhuman to succeed on a low-carb diet.
This cookbook was created for your weakest moments to give you the full flavors of your craving without the carbs. In...
Author
Language
English
Description
Delicious egg-free baked goods using aquafaba.
Move over tofu, there's a miraculous new egg replacement in town! With baking properties so amazing it can create fluffy quiche and light meringue, aquafaba is the breakthrough ingredient that will revolutionize your vegan baking.
Baking Magic with Aquafaba offers up recipes for creamy sweet treats and rich savory dishes, such as:
• Key Lime Mousse
• Chocolate Pirouette Cookies
•...
Author
Series
Language
English
Description
From sandwich bread to cookies-you can have it all!
Giving up gluten doesn't mean you have to give up homemade breads, muffins, cakes, and other delectable treats. You can make your own!
Thousands of gluten-free baking products have hit supermarket shelves recently, but the choices can be overwhelming-and expensive. Unlike other cookbooks that recommend using highly processed mixes or a laundry list of flours, The Everything Gluten-Free Baking Cookbook...
Author
Language
Deutsch
Description
Dieses Brotbackautomat-Rezeptbuch ist voll von köstlichen, leicht zuzubereitenden Rezepten! Mit über 210+ Rezepten zur Auswahl, finden Sie in diesem Kochbuch bestimmt das, wonach Sie suchen...
Viele Menschen sind besorgt über die Rolle…
die Kohlenhydrate bei Gewichtszunahme und Diabetes spielen, und das zu Recht. Leider bedeutet das manchmal, Dinge wie Brot zu meiden. Aber wenn Sie Ihr eigenes Brot backen, muss das nicht der Fall sein. Während...
Author
Language
English
Description
Welcome to "Holistic Allergy Management: Self-Care, Diet, and Homeopathy." In a world where allergies are becoming increasingly common and their impact on our daily lives is growing, finding effective and sustainable ways to manage them has never been more important. This book is your comprehensive guide to a holistic approach to allergy management, offering insights, strategies, and solutions rooted in self-care, dietary choices, and the principles...
Author
Language
English
Description
In recent years, the prevalence of peanut allergies has seen a dramatic rise, affecting millions of individuals worldwide. What was once considered a relatively rare condition has now become a significant concern in homes, schools, restaurants, and communities everywhere. Peanut allergies are not only a medical issue but also a social and emotional challenge for those who live with them.
This book is dedicated to shedding light on the complex world...
Author
Language
English
Description
In a world filled with diverse and delectable culinary delights, shellfish have long held a cherished place on the plates of many. From succulent shrimp to mouthwatering lobster, these oceanic treasures have graced our tables for centuries. However, for an ever-growing number of individuals, the simple pleasure of savoring shellfish dishes comes at a potentially life-threatening cost: shellfish allergies.
Shellfish allergies have emerged as a significant...
Author
Language
English
Description
Simplify allergen-free eating with easy, healthy recipes
Having food allergies can make mealtime feel like a challenge-but with the right guidance, you can prepare mouthwatering, allergen-free meals without a hassle. This allergy cookbook provides everything you need for success, including 85 fuss-free recipes that eliminate allergens without skimping on nutrition or flavor.
What sets this book apart from other allergy-free cookbooks:
• Allergen-free...
Author
Language
English
Description
Do you find yourself battling chronic conditions such as hypertension or persistent digestive discomfort?Are you frequently overwhelmed by general health issues, feeling like you're in a constant state of unwellness?Is the challenge of managing day-to-day ailments like fatigue or irregular blood pressure impacting your quality of life? Your body is signaling a need for change – a call that can't be ignored. Embark on a journey of rejuvenation and...
14) The Eczema Relief Diet & Cookbook: Short-Term Meal Plans to Identify Triggers and Soothe Flare-Ups
Author
Language
English
Description
No-itch kitchen: histamine-free meals to eat well and feel good
Whether you're newly diagnosed or interested in learning more about eczema for a family member or friend, The Eczema Relief Diet & Cookbook has what you're looking for. The straightforward recipes and easy-to-follow meal plans make understanding this condition more manageable than you thought.
This book features tons of delicious recipes, like Fluffy Waffles and Easy Pesto Pasta,...
Author
Language
English
Description
Easy Plant-Based Foods and Vegan Recipes for Parties!
From unique vegan recipes to try at home, to party themes to entertain any guest, this cookbook is packed with tasty plant-based foods and delicious recipes set to delight even your hungriest guests!
Entertaining your hungry friends just got easier! Nicole Vranjican of "Nikki Vegan" created this vegan entertaining cookbook with you in mind. Take an elaborately fun and inviting tour through plant-based...
Author
Series
Language
English
Description
Cooking Has Never Been Easier with These Five Ingredient Meals
#1 Bestseller in Slow Cooker Recipes, Heart Healthy Cooking, and Budget Cooking
You don't have to be a chef to create delicious food. In fact, it only takes a handful of ingredients to make mouthwatering meals. This cookbook by Bobby and Dessi Parrish is packed full of simple, healthy recipes that even newbie cooks will find easy to make.
An introduction to easy cooking. Cooking doesn't...
Author
Language
English
Description
Featuring more than 100 family-friendly, crowd-pleasing recipes-including gluten-free, grain-free, dairy-free, paleo, vegan, and more-for everyone. Preparing a meal is an act of love for yourself and the ones you share it with. In this stunning cookbook, Chay Wike, author of the acclaimed home cooking and lifestyle blog The Kitchen Commune, offers a guide to reclaiming your health and nourishing your family and friends with easy, delicious, allergen-friendly...
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