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"Beloved actress and New York Times best-selling author Valerie Bertinelli returns with a heartfelt look at turning sixty, the futility of finding happiness in numbers on a scale, learning to love herself the way she is today, and tips for a healthier outlook on life"--
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A memoir of love, life, and recipes from the woman who brought kale to the City of Light The story of how one expat woman left her beloved behind when she moved to France-her beloved kale, that is. Unable to find le chou kale anywhere upon moving to the City of Light with her new husband, and despite not really speaking French, Kristen Beddard launched a crusade to single-handedly bring kale to the country of croissants and cheese. Infused with Kristen's...
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When Amelia Morris saw a towering, beautiful chocolate cake in Bon Appétit and took the recipe home to recreate it for a Christmas day brunch she was hosting, it resulted in a terrible (but tasty) mess that had to be served in an oversize bowl. It was also a revelation. Both delicious and damaged, it seemed a physical metaphor for the many curious and unexpected situations she's found herself in throughout her life, from her brief career as a six-year-old...
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Chef Charlie Hunter's arrival in the beautiful Chilterns is the fulfilment of a long-held dream: to open her own restaurant in an idyllic countryside location. The Old Forge sits on the village green (complete with duck pond and flint-faced houses) and seems just the place for the high-quality cooking she wants to be known for.
But instead of rural peace and a chance to lick her wounds, Charlie finds something ugly stirring under the chocolate box...
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From awkward schoolgirl to Caterer to the Stars, Mary Giuliani weaves together a collection of hilarious memories, from professional growing pains to her long journey to motherhood, never losing her sense of humor and her love for everyone's favorite party food, pigs in a blanket.
Mary's utterly unremarkable childhood was everything she didn't want: hailing from a deeply loving yet overprotective Italian family in an all-Jewish enclave on Long Island....
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New York Times Bestseller
Paris was practically perfect...
Craig Carlson was the last person anyone would expect to open an American diner in Paris. He came from humble beginnings in a working-class town in Connecticut, had never worked in a restaurant, and didn't know anything about starting a brand-new business. But from his first visit to Paris, Craig knew he had found the city of his dreams, although
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New York Times bestseller!
From popular country music sensation and reality TV star Jessie James Decker (and wife of former NFL player Eric Decker) comes this gorgeously illustrated and highly inspiring lifestyle book fans have been clamoring for-featuring delectable family recipes, amazing fashion tips, and practical dating secrets.
Whether she is belting out one of her number one hit country songs, cheering on her NFL-star husband in the stands,...
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“No Experience Necessary” is Chef Norman Van Aken's joyride of a memoir. In it he spans twenty-plus years and nearly as many jobs-including the fateful job advertisement in the local paper for a short-order cook with "no experience necessary."
Long considered a culinary renegade and a pioneering chef, Van Aken is an American original who chopped and charred, sweated and seared his way to cooking stardom with no formal training, but with extra...
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In this debut memoir, a James Beard Award–winning writer, whose childhood idea of fine dining was Howard Johnson's, tells how he became one of Paris's most influential food critics
Until Alec Lobrano landed a job in the glamorous Paris office of Women's Wear Daily, his main experience of French cuisine was the occasional supermarket éclair. An interview with the owner of a renowned cheese shop for his first article nearly proves a disaster...
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Forever a girl obsessed with all things French, sweet freak Amy Thomas landed a gig as rich as the purest dark chocolate: leave Manhattan for Paris to write ad copy for Louis Vuitton. Working on the Champs-Élysées, strolling the charming streets, and exploring the best patisseries and boulangeries, Amy marveled at the magnificence of the City of Light. But does falling in love with one city mean turning your back on another? As much as Amy adored...
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Cranky Mary Ryan has sunk a lot of time and talent into the American Fare, San Francisco's hottest spot, while grieving over her broken marriage. At work very early, she steps on a laundry bag stuffed with the dead body of one of her employees. The investigation soon exposes all the dirty secrets that the food business would like to keep secret: the philandering chefs, the silly whims of the dining public, the hiring of illegal aliens, and the subsistence-living...
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A deeply stirring memoir of fathers, sons, and the oldest bar in New York City.
Since it opened in 1854, McSorley's Old Ale House has been a New York institution. This is the landmark watering hole where Abraham Lincoln campaigned and Boss Tweed kicked back with the Tammany Hall machine. Where a pair of Houdini's handcuffs found their final resting place. And where soldiers left behind wishbones before departing for the First World War, never to...
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"Open-hearted and buoyant, the book weaves together her hands-on experiences in Europe and introduces us to a rich cast of people who make, sell and care about these traditions." -Jenny Linford, author of The Missing Ingredient
In this delightful, full-color tour of France, England, and Italy, YouTube star Katie Quinn shares the stories and science behind everyone's fermented favorites-cheese, wine, and bread-along with classic recipes.
Delicious...
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Tearoom proprietress Lily Roberts, after buying a Peter Rabbit-themed tea set at an antiques fair, finds trouble brewing when two sisters want the set back and one winds up dead, making Lily wonder if this is a simple case of greed boiling over or something else entirely.
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Murder in the Mix is a USA TODAY Bestselling Series! Humor with a side of homicide.
From New York Times,USA TODAY, & Wall Street Journal bestselling author, Addison Moore.
Cosmopolitan Magazine calls Addison's books, "...easy, frothy fun!"
Cozy Mystery with RECIPE!
Love your books with humor, sass and murder? You'll devour the Murder in the Mix Series!
My name is Lottie Lemon and I see dead people. Okay, so I rarely see dead people, mostly I see furry...
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An amateur sleuth, a handsome detective, and a dead body found in their cozy town… Can Nikki and Hawk solve this mysterious murder? From the moment Nikki first made Maple Hills, Vermont, her home, she has had a dark and dangerous cloud follow her. First she discovered a web of underground Mafia members and now there is a dead body at The Lodge – a dead body that just happens to hail from her own home town of Atlanta. As the newest, and arguably...
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Hold on to your hats for another crazy ride in the Belchester Chronicles!!A Lady Amanda Golightly Murder Mystery from the author of The Falconer Files - the second in the series featuring an outrageously ill-assorted pair of amateur sleuths. A delightful outpouring of English upper class eccentricities with the odd murder thrown in.Cringe with embarrassment, as Lady Amanda Golightly acts like a bad-tempered five-year-old in the face of a family crisis....
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Inheriting her late aunt's Massachusetts farm is no gift for app developer Mabel Skinner, who is about to learn that even the best-grown garlic can't ward off murderous intent...
Mabel's hope of finding an enthusiastic farmer to buy Stinkin' Stuff Farm is dying a little bit every day. So far, all she's found are double-dealing developers. But after a heated dispute over grass clippings with an obsessive local rhubarb breeder, she discovers something...
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