Catalog Search Results
1) The complete summer cookbook: beat the heat with 500 recipes that make the most of summer's bounty
Author
Series
Publisher
America's Test Kitchen
Language
English
Description
The only cookbook you'll need during the year's warmest months
A hot day and hanging over your stove were never meant to be. When fresh produce beckons but you haven't much energy to respond, these recipes help you settle into a more relaxed kind of cooking designed to keep you and your kitchen cool. Untether yourself from the oven with make-ahead meals best served cold (or at room temp), like Poached Salmon with Cucumber and Tomato salad...
A hot day and hanging over your stove were never meant to be. When fresh produce beckons but you haven't much energy to respond, these recipes help you settle into a more relaxed kind of cooking designed to keep you and your kitchen cool. Untether yourself from the oven with make-ahead meals best served cold (or at room temp), like Poached Salmon with Cucumber and Tomato salad...
Author
Language
English
Description
In the fall of 2009, the food world was rocked when Gourmet magazine was abruptly shuttered by its parent company. No one was more stunned by this unexpected turn of events than its editor in chief, Ruth Reichl, who suddenly faced an uncertain professional future. As she struggled to process what had seemed unthinkable, Reichl turned to the one place that had always provided sanctuary. "I did what I always do when I'm confused, lonely, or frightened,"...
Author
Publisher
Simon Element
Pub. Date
2022.
Edition
First Simon Element hardcover edition.
Language
English
Description
"A cooking and baking expert and founder of Preppy Kitchen serves up his fan-favorite recipes and baked goods, organized by season, along with inspirational crafts, from making flower arrangements and wreaths to pickling vegetables"--
Author
Language
English
Description
John-Bryan Hopkins wasn't satisfied with the recognized 145 national food holidays (most of which were created by food companies to sell their products, anyway). Thus, he resolved to create celebrations of his own favorite foods; one for each day of the year. This was the origin of Foodimentary.com, and now its success is contained in one delicious volume. Every taste is represented--from a simple root beer float to a sophisticated filet mignon. Plus,...
Author
Publisher
Cool Springs Press
Pub. Date
2022.
Language
English
Description
Four-Season Food Gardening hands you all the know-how you need to make growing food 365 days a year your new superpower! Unlike most other vegetable gardening books on the market, this one approaches the subject through the lens of what you can grow during each of the four seasons, even if you live in a cold climate. Using season-extension techniques, such as cold frames, mini hoop houses, and thick mulches, combined with a thoughtful mixture of annual...
Author
Publisher
Ten Speed Press
Pub. Date
[2013]
Language
English
Description
"A seasonal collection of enticing, comforting recipes for whole-grain breakfasts: cereals, granolas, porridges, and mueslis, as well as seasonal toppings and basics like homemade yogurt and almond milk, from the writer of the popular blog A Sweet Spoonful. A beautifully illustrated guide to the most important meal of the day, Whole-Grain Mornings offers 65 sweet and savory recipes for wholesome breakfasts. From busy weekdays to slow Sundays and celebratory...
Author
Publisher
Harper Wave, an imprint of HarperCollinsPublishers
Pub. Date
[2020]
Edition
First edition.
Language
English
Description
From Andrea Bemis, author of the farm-to-table cookbook Dishing Up the Dirt, comes a new collection of recipes using farm-fresh ingredients, inspired by Andrea's commitment to supporting the local food movement.
Author
Publisher
Harvest, an imprint of William Morrow
Pub. Date
[2023]
Edition
First edition.
Language
English
Description
"Master chef Jacques Pepin shares his expert insights on cooking economically at home in Jacques Pepin Cooking My Way. Learn how to save money, time, and effort in the kitchen with over 150 delicious recipes"--|cProvided by publisher.
Author
Language
English
Description
Throughout the whimsical pages of this book, author Amy Pelzner will walk you through 30 brand-new Cricut projects that can be personalized and given as gifts to friends and family or hung as holiday decor in your own home as the Christmas season approaches. With step-by-step photos and encouraging instructions, you'll be confidently crafting Amy's ideas (or placing inspired spins on your own) in no time at all!
13) Winter food
Author
Series
Language
English
Description
This title looks at the many delicious winter foods there are to eat, like beef stew, cinnamon rolls, and celementines. The book is complete with big, bright photographs, a More Winter Foods section, and a picture glossary. Aligned to Common Core Standards and correlated to state standards. Abdo Kids Junior is an imprint of Abdo Kids, a division of ABDO.
15) Summer cocktails: refreshing margaritas, mimosas, and daiquiris--and the world's best gin and tonic
Author
Series
Language
English
Description
"Summer Cocktails is the newest addition to the artisanal kitchen series, adapted from Raising the Bar (Artisan, 2004) by master mixologist Nick Mautone. This is a handy guide to summer beverages, with information on everything from how to mix the perfect cocktails, prep drinks ahead of time, and choose the proper drinkware to how to use sorbet ice cubes for a burst of flavor and how to turn cocktails into punches for a larger crowd. It's packed with...
Author
Publisher
Shambhala
Language
English
Description
Eat delicious seasonal food, balance the body, and heal the gut with simplified, traditional Ayurvedic wisdom and over 100 simple recipes designed to get you cooking in the kitchen. Even the simplest Ayurveda practices complement Western medicine because of their focus on righting imbalance before it creates disease. Keeping digestion on track is the key to health in Ayurveda, and eating natural, homemade foods in accordance with personal constitution...
Author
Publisher
Alfaguara/Penguin Random House Grupo Editorial
Pub. Date
2019.
Edition
Primera edicion.
Language
Español
Description
Deja y Josiah han han trabajado juntos cada otono en la mejor huerta de calabazas del planeta. Se despiden cada que llega Halloween y se reunen de nuevo cada 1 de septiembre. Pero este Halloween es diferente: Josiah y Deja han llegado al ultimo ano de la prepa, asi que esta sera su ultima temporada en la huerta. El ultimo turno que compartiran. Su ultimo adios.
Author
Language
English
Description
"An exciting book from Wendy Bernard, Knitted Gifts for All Seasons is packed with 30 new garments and accessories. Projects are organized by season and range from cozy slippers, mittens, and a pom-pom wreath to Fair Isle yoke-neck sweaters for the whole family. Embracing the full calendar year and a wide spectrum of reasons to gift knits, each project captures the season's essence through color scheme and project type, resulting in a well-rounded...
Author
Language
English
Description
Cooking fish and other seafood at home is much easier than you think! Fresh Fish offers simple step-by-step instructions for all of the essential cooking methods, including baking, pan-frying, braising, broiling, steaming, poaching, roasting, marinating, and grilling - along with 175 mouthwatering recipes that bring out the best in everything from fish fillets and whole fish to shrimp, mussels, lobster, clams, calamari, and more. You'll also learn...
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