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By the internationally acclaimed author Arto der Haroutunian, Classic Vegetarian Cookery offers over 250 recipes from all around the world. This book is about vegetables: the known, the little known, and the few still largely unknown. From basic dishes such as Baked Beans to more exotic fare including Plantain Curry and Kong Na-Mool Kook (Bean Sprout Soup), this book is perfect for full-time vegetarians as well as those who limit their meat intake...
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¿Sabías que las personas que comen carne están más propensas a tener más enfermedades? Esta guía fue creada para aquellas personas que están pensando en convertirse en vegetarianos pero no saben por dónde iniciar, es muy importante que no te sientas solo en este paso tan importante que darás, porque muchas personas te van a ver como un bicho raro, sin embargo aprenderás en este libro porque la decisión que estás tomando es buena para tu...
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There are so many reasons why a lot of people are moving away from consuming too much meat and pitching their tents with meatless meals such as grain bowls, nuts, veggies, soups, pastas, beans; everything else except meat meals. But the most important reason is because of health. According to studies, it has been found that excessive consumption of meat causes more harm than good to the body, and there might be a cause for you to reduce your meat...
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Hollywood's go-to vegan chef, mom, and founder of Los Angeles' most popular and chic vegan restaurant Real Food Daily, Ann Gentry shares her secret recipes in Vegan Family Meals: Real Food for Everyone. As a mom herself, Ann knows how to feed a hungry family on an affordable budget.
You don't have to be a vegan to enjoy Vegan Family Meals. Moms, chefs, foodies, and families can all enjoy expanding their cooking repertoire with this book filled with...
5) Vegetarian Cooking: 40 Easy, Low-Fat, High- Protein Healthy Recipes and Raw Foods under 30 Minute
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Are you interested in becoming a vegetarian? Do you want to have a healthier livestyle? Do you want to try easy, delicious, and quick vegetarian recipes?Written in easy-to-understand language, this book will explain how you can prepare easy, simple vegetarian recipes in less than 30 minutes. These recipes are for every occasion and are so easy to make that you can get the whole family involved!Inside you will learn-How you can make healthy, quick...
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The aroma should be irresistible. The outside should be crisp, the inside juicy. We're talking about one of America's most popular foods -- grilled chicken. But how many times does the outside look perfect while the inside is perfectly raw? Or you're simply left with a smoldering, charred mess?
Award-winning cookbook authors and America's outdoor grilling experts, Cheryl and Bill Jamison come to the rescue in Chicken on the Grill.
The Jamisons...
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Some recipes are dreamed up in the kitchen. Others are dished up from the dirt. For Andrea Bemis, who owns and operates an organic vegetable farm with her husband in Parkdale, Oregon, meals are inspired by the day's harvest. In this stunning cookbook, Andrea shares simple, inventive, and delicious recipes for cooking through the seasons. Welcome to life on Tumbleweed Farm-where the work may be hard, but the stove is always warm.
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Embark on a tantalizing journey through the delectable pages of 'Whispers of the Green Plate: A Culinary Journey into Vegetarian Delights.' This enchanting culinary exploration invites you to savor the vibrant world of vegetarian cuisine, where every dish is a harmonious symphony of fresh, plant-based ingredients.In this gastronomic adventure, discover the artistry of meatless marvels, from hearty plant-powered meals to tantalizing vegan desserts....
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A raw food diet is simply becoming one of the most popular diets to choose from. It seems everyone wants to become healthier, detoxify their bodies or just lose weight and its becoming increasingly simple to do so. Starting a raw food diet could be the answer you're looking for.Stressing out can happen a lot when losing weight or just trying to follow a healthier lifestyle but that doesn't need to be the case anymore. Eating raw foods can actually...
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Every one of the twelve cookbooks Arto der Haroutunian wrote became a classic; his thoughtful, erudite writing helped to explain to Westerners the subtlety, complexity and diversity of Middle Eastern and North African cooking. Vegetarian Dishes from the Middle East shows how the cooking of vegetables is treated with reverence in the lands that make up the rich and varied tapestry of the Middle East. The people depend on the grains and pulses, nuts,...
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Organic gardener, environmentalist, and pop-up chef Alice Mary Alvrez wants to make it as easy as possible to reduce your footprint, grow and eat fabulous organic vegetables, and maintain a planet-positive, animal-friendly lifestyle. As she says, "I like to make it so simple that it's brain-free so you don't even have to think about it any more, you fall in love with a healthier and greener way of life."
Her book, Plant Powered Cooking is simply...
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From the chef, restaurant owner, and author of the critically lauded A Girl and Her Pig comes a beautiful, full-color cookbook that offers tantalizing seasonal recipes for a wide variety of vegetables, from summer standbys such as zucchini to earthy novelties like sunchokes.
A Girl and Her Greens reflects the lighter side of the renowned chef whose name is nearly synonymous with nose-to-tail eating. In recipes such as Pot-Roasted Romanesco Broccoli,...
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According to Dr. Benjamin Spock, who is a child expert, he believes that coronary artery blockage begins from childhood due to the amount of fat consumed. Most parents are ignorant about the fact that most of the animal fat that can be found in milk, cheese, chicken, etc. are the saturated fat and causes over 80% of heart disease problems. Therefore, it is advisable to add vegan meals to your timetable for your kids. That is why we have created this...
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A palate-pleasing, family-friendly cookbook focused on fruits, veggies, beans, and whole grains.
In this exceptional collection of plant-forward meals, chef Blair Warsham and his wife Carolyn Warsham, an acclaimed culinary writer, bring ninety original recipes designed to help families transition to healthier eating. With a focus on high-flavor recipes that are easily accessible for home cooks, the authors share their expertise for bringing more...
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Easy Meatless Dishes for Everyday Meals
This irresistible little book presents 100 essential vegetarian recipes-easy, delicious, wonderfully adaptable dishes that you're guaranteed to love, from Green and White Lasagna to Indonesian Vegetable Stew. Updating dishes from the author's classic, award-winning 1,000 Vegetarian Recipes, it's a must-have kitchen companion, whether you enjoy meatless meals occasionally or you are a devoted vegetarian.
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Healthy, Vegan and Gluten-Free Lifestyle Made Easy, Exciting and Fun!Your body needs REAL foods that are packed with nutrition in order for you to enjoy health while following a strict vegan, plant-based / animal-free diet.High-calorific foods that are more than unhealthy and contain shocking levels of processed sugars, saturated fats and other chemicals can only result on a progressive health degeneration and weight gain. All of these foods will...
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Vegan Gluten-Free Eating Made Easy, Exciting and Fun!- Discover how much variety you can ENJOY on a gluten-free vegan diet so that you never feel deprived again.- Your guide to creating healthy, vegan and gluten-free meals while keeping your taste buds satisfied!The vegan diet is an excellent choice if you are looking for a way to improve your health and vitality with the recipes included in this book. You won't feel like you are making a sacrifice.Thanks...
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"Soul Warming Soups: 120 Flavorful Soup Recipes From All Around The World" invites you on a global culinary journey through the comforting embrace of soup. You'll discover a diverse collection of recipes gathered from kitchens across the globe, each crafted to warm your soul and tantalize your taste buds. Whether you crave the robustness of Italian minestrone, the creamy elegance of Moroccan Harira soup, the aromatic spices of Indian lentil soups,...
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Eat green with more than 100 recipes for meat-free dishes-from small bits to sweet things-whether you are a full-blooded or part-time vegetarian.
Today, as people become increasingly aware of environmental, health and animal welfare issues, many are cutting down on meat; possibly going meat-free one or two days a week. Others go all the way and become full-time vegetarians.
Whatever you prefer personally there is a heap of inspiration in this...
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Safe ways to sweeten the day for people with food allergies
Some twelve million Americans suffer serious allergic reactions to nuts, dairy, gluten, and other ingredients typically found in desserts. Finally, here's a collection of delicious dessert recipes offering a safe option for allergy sufferers who don't want to give up their favorite treats. Even though these recipes are completely free of gluten, dairy, nuts, soy, and eggs, you'll hardly...
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