Food additives.
(eVideo)
Contributors
Published
[San Francisco, California, USA] : Kanopy Streaming, 2014.
Format
eVideo
Physical Desc
1 online resource (1 video file, 24 min. 55 sec.) : digital, stereo., sound, color
Status
Description
Loading Description...
More Details
Language
English
Notes
Date/Time and Place of Event
Originally produced by Marcom Projects in 2008.
Description
Do you know what maltodextrin is? No, it's not the winning word from the national spelling bee. It's probably in your corn flakes. Should you eat something that you can't pronounce? In the past few days, you've probably eaten several hundred chemicals during your snacks and meals. Some you may know all about, but there may be a lot you've never heard of and even a few you can't pronounce! Are all these chemicals safe? Which are healthy, and which aren't? And is it true that they can be found in even the simplest foods? From the history behind preserving foods to new concepts in enriching foods, this program presents examples of the many additives that are used to flavor, color, and preserve so much of what we eat. Food Additives takes a simple, factual look at the everyday trade-offs we make when we choose our food.
Original Version
Produced,Eight Mile Plains, Qld. : Marcom Projects [distributor], [c2004]
Original Version
Originally released [Lake Zurich, Ill.], Learning Seed, c1997.
System Details
Mode of access: World Wide Web.
Also in this Series
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Subjects
LC Subjects
Citations
APA Citation, 7th Edition (style guide)
(2014). Food additives . Kanopy Streaming.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)2014. Food Additives. Kanopy Streaming.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Food Additives Kanopy Streaming, 2014.
MLA Citation, 9th Edition (style guide)Food Additives Kanopy Streaming, 2014.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Grouped Work ID
ad920f72-eb06-2a66-4141-14eec1e1c75c-eng
Grouping Information
Grouped Work ID | ad920f72-eb06-2a66-4141-14eec1e1c75c-eng |
---|---|
Full title | food additives |
Author | kanopy |
Grouping Category | movie |
Last Update | 2023-05-04 17:37:35PM |
Last Indexed | 2024-04-17 04:03:39AM |
Book Cover Information
Image Source | sideload |
---|---|
First Loaded | Jul 20, 2023 |
Last Used | Feb 26, 2024 |
Marc Record
First Detected | Dec 17, 2022 12:55:16 AM |
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Last File Modification Time | May 04, 2023 05:37:38 PM |
MARC Record
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520 | |a Do you know what maltodextrin is? No, it's not the winning word from the national spelling bee. It's probably in your corn flakes. Should you eat something that you can't pronounce? In the past few days, you've probably eaten several hundred chemicals during your snacks and meals. Some you may know all about, but there may be a lot you've never heard of and even a few you can't pronounce! Are all these chemicals safe? Which are healthy, and which aren't? And is it true that they can be found in even the simplest foods? From the history behind preserving foods to new concepts in enriching foods, this program presents examples of the many additives that are used to flavor, color, and preserve so much of what we eat. Food Additives takes a simple, factual look at the everyday trade-offs we make when we choose our food. | ||
534 | |p Produced|c Eight Mile Plains, Qld. : Marcom Projects [distributor], [c2004] | ||
534 | |p Originally released [Lake Zurich, Ill.], Learning Seed, c1997. | ||
538 | |a Mode of access: World Wide Web. | ||
650 | 0 | |a Food additives. | |
650 | 0 | |a Nutrition. | |
710 | 2 | |a Kanopy (Firm) | |
856 | 4 | 0 | |u https://pascolibraries.kanopy.com/node/55104|z A Kanopy streaming video |
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